Thursday, November 13, 2014
Shrimp and Veggie Stir Fry....
SHRIMP AND VEGGIE STIR FRY
(21 DAY FIX APPROVED!!!!)
Shrimp (1R filled - thaw and peel shrimp first if not already bought that way)
Onion
Fresh Green Beans (cut into bit size pieces)
Mushrooms
Peppers
Corn
Olive Oil
Garlic Powder
Onion Powder
Salt
Pepper
DIRECTIONS :
1. Heat 1 tsp olive oil in medium pan, add thawed shrimp and cook until pink, put into a bowl and put aside
2. Heat 1 tsp olive oil in the same pan as you cooked the shrimp, add your onion and cook for about 3 min, add green beans, mushrooms, peppers and corn. Sprinkle with garlic powder, onion powder, salt and pepper and mix in. Put the lid on top and cook until done, mixing a little now and then. (I always add in a little water to keep the meal moist - so go ahead and do that if you like.)
3. Once the veggies are cooked add your cooked shrimp and mix in until heated through. Check the flavour and add more spices if needed
Enjoy!
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